Fried Dhaka Chicken

Fried Dhaka Chicken ( recipe in english & urdu )

Ingredients:

1. Chicken 1kg cut into 12 pieces
2. Water 1 cup
3. Red chili powder 2 tsp
4. Turmeric powder 1 tsp
5. Salt 2 tsp
6. Dry coriander powder 2 tsp
7. Yellow food color half tsp
8. Ginger, garlic paste 1 tbsp
9. Juice of 1 lemon / 3 tbsp vinegar 
10. Corn flour 5 tbsp
11. Sesame seeds 1 tbsp
12. Oil for frying

Recipe in Urdu: 

Aik cooking pot ma chicken, water, red chili, turmeric, salt, coriander powder, food color, vinegar ya lemon juice aur ginger garlic paste daal ker mix karein aur medium heat per cook karein. Jub pani bilkul na honay k baraber reh jaay to os ma cornflor aur till daal k achi terha mix ker lein. Is terha chicken k pieces per corn flour aur till ki coating ho jaaygi… Ab karahi ma oil garam ker lein aur medium heat per piece fry ker lein… karahi ma saray pieces aik saath nahee dalnay werna chamuch chalatay howe coating oter jaaygi.. Aaap chicken per masala laga ker freeze bhee ker suktay hain… next time use k leye..

Recipe in English: 
In a cooking pot add chicken, water, red chili, turmeric, salt, coriander, food color vinegar or lemon juice, and ginger garlic paste. Mix well and cook on medium heat. When water near to dry then add corn flour and sesame seeds and mix well. Corn flour and sesame will coat on all chicken pieces.. then remove from heat.
Heat oil in a wok and fry chicken pieces on low- medium heat till golden brown ….